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Spicy Bean Burgers (4oz)

Spicy Bean Burgers (4oz)

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24x113g

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Product code:
403420
Directions For Use
From Frozen unless otherwise stated Oven: Place on a baking tray and cook in a pre-heated oven at 180°C/356°F for 25 minutes turning halfway through cooking. Deep Fry: Pre-heat oil to 180°C/356°F and deep fry for 4 minutes. Drain well before serving. Grill: Pre-heat grill to medium / Place griddle on a high heat, lightly brush burger with vegetable oil and cook for approximately 7-9 minutes, turning occasionally. Ensure Spicy Bean Burgers are piping hot throughout before serving.
Storage Instructions
Keep Frozen. Store at -18°C or below
Certification
BRC Certified Production
Specification Download
Basic Allergens & Nutrients PDF
Full Product Specification PDF

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

An uncoated, spiced vegetable burger containing red kidney beans, carrot, onion and green peppers. (24 x 114g)
Vegetables (36%) (Carrot, Onion, Green Pepper), Cooked Red Kidney Beans (18%), Water, Vegetable Suet [Palm Stearin, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil], Dehydrated Potato, Dextrose, Thickener (Hydroxypropyl Methyl Cellulose), Spices (Cumin, Black Pepper, Coriander Seed, Turmeric, Fenugreek Seed, Cumin Seed, Cayenne Pepper, Chilli Powder, Ginger, Caraway Seed), Salt, Onion Powder, Garlic Powder, Tomato Powder, Sugar, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast Extract.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Approved for a Halal Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    114 g or ml
Pieces/Slices per 100g    0.88 Pieces
Energy/Calories per 100g    869 kJ
Energy/Calories per 100g    208 kcal
Protein per 100g    3.8 g
Fat per 100g    11.8 g
       of which Saturates per 100g    3.6 g
Carbohydrate Per 100g    19 g
       of which Sugars per 100g    4.2 g
Fibre per 100g    6 g
Salt per 100g    0.94 g
Sodium per 100g    0.3758 g
  • Description
    An uncoated, spiced vegetable burger containing red kidney beans, carrot, onion and green peppers. (24 x 114g)
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
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