5mm Steam Cooked Sliced Chicken

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Directions For Use
Cooking Instructions Preheat the Oven to 200°C (Conventional) 180°C (Fan Assisted) Gas Mark 6 Remove the required amount of product from the bag and spread evenly in a single layer onto a baking tray Cover loosely with cooking foil and cook on the middle shelf of the oven for 15-20 minutes. Ensure product is piping hot throughout before serving. Defrost and Eat instructions Defrost thoroughly in a refrigerator overnight or until product is fully thawed.
Storage Instructions
Keep Frozen -18°C
BRC Certified Production


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5mm Sliced, Skinless, Boneless Chicken Breast
Chicken, Salt Made With 144g of Raw Chicken Per 100g of Finished Product.

Approved for a Halal Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for a Coeliacs Diet

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Energy/Calories per 100g    601 kJ
Energy/Calories per 100g    142 kcal
Protein per 100g    30.1 g
Fat per 100g    2.4 g
       of which Saturates per 100g    0.3 g
Salt per 100g    0.4 g
  • Description
    5mm Sliced, Skinless, Boneless Chicken Breast
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info