ALMONDY Gluten Free Daim Cake


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Directions For Use
From Frozen unless otherwise stated To defrost at room temperature: remove packaging. Defrost whole tårta at room temperature for 30 mins; one slice 20 mins. Shelf life from defrost, if kept chilled = 7 days.
Storage Instructions
Keep Frozen. Store at -18°C or below
BRC Certified Production


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Almond cake with DAIM*.*milk chocolate coated almond caramel pieces (13%) (6 x 1000g)
Sugar, EGG White, Vegetable Fat (Palm Oil, Rapeseed Oil, Shea Oil), CREAM, EGG Yolk, ALMONDS (5%), Sunflower Kernels, BUTTERMILK Powder, Cocoa Butter, Apricot Kernels, Whey Powder (from MILK), Cocoa Mass, Skimmed MILK Powder, MILK Fat, Sweetened Condensed Skimmed MILK, Salt, Invert Sugar Syrup, Brown Sugar, Emulsifier (SOYA Lecithin), Flavouring.
Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Almond Nuts (and products thereof)
Contains Hazelnut Nuts (and products thereof)
Contains Peanuts (and products thereof)
Contains Soybeans (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Flavourings
Approved for a Halal Diet
Approved for a Kosher Diet
Suitable for a Coeliacs Diet
Average Serving    83.3 g or ml
Pieces/Slices per 100g    1.2 Pieces
Energy/Calories per 100g    1908 kJ
Energy/Calories per 100g    456 kcal
Protein per 100g    11 g
Fat per 100g    27 g
       of which Saturates per 100g    10 g
       of which Mono-unsaturates per 100g    13 g
       of which Polyunsaturates per 100g    3.8 g
Carbohydrate Per 100g    43 g
       of which Sugars per 100g    38 g
Calcium per 100g    140 mg
Fibre per 100g    2 g
Iron per 100g    1.5 mg
Salt per 100g    0.45 g
Sodium per 100g    0.18 g
Vitamin A per 100g    66 µg
Vitamin C per 100g    0.16 mg
  • Description
    Almond cake with DAIM*.*milk chocolate coated almond caramel pieces (13%) (6 x 1000g)
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info