Ardennes Pate (Coarse)

1kg

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Product code:
033101
Directions For Use
The product is ready for consumption.
Storage Instructions
Keep refrigerated by max 7°C.
Certification
BRC Certified Production
Specification Download

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

The Ardennese-style paté is a coarse-textured paté with a fairly solid texture. The touch of garlic which is added to it, imparts a refreshing, light taste.
Ingredients: 37% pork liver, pork fat, pork connective tissue, rice cream (MILK, rice flour), MILK, 3,7% pork meat, EGG, nitrite curing salt (salt, preservative: E250), onion, fried onion, spices, natural flavor, sugar, antioxidant: E300, E330; food acid: E262; dextrose, garlic powder. Produced in a factory where barley, mustard, nut, rye, celery, soy, sulphite and wheat are processed.
Contains Celery/Celeriac (and products thereof)
Contains Eggs (and products thereof)
Contains Gluten
Contains Milk (and products thereof)
Contains Mustard (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Almond Nuts (and products thereof)
Contains Hazelnut Nuts (and products thereof)
Contains Walnut Nuts (and products thereof)
Contains Pecan Nuts (and products thereof)
Contains Pistachio Nuts (and products thereof)
Contains Soybeans (and products thereof)
Contains Barley (and products thereof)
Contains Rye (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Pieces/Slices per 100g    1 Pieces
Energy/Calories per 100g    1413 kJ
Energy/Calories per 100g    338 kcal
Protein per 100g    14 g
Fat per 100g    29 g
       of which Saturates per 100g    11 g
Carbohydrate Per 100g    4.4 g
       of which Sugars per 100g    1.5 g
Salt per 100g    1.8 g
Sodium per 100g    0.7 g
  • Description
    The Ardennese-style paté is a coarse-textured paté with a fairly solid texture. The touch of garlic which is added to it, imparts a refreshing, light taste.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info