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Battered Squid Rings


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Directions For Use
Ocean Pearl Battered Squid rings should be cooked from frozen. This product can be oven baked, shallow or deep fried. Deep Fry: Pre-heat clean oil to 190C and fry for 2½ minutes until golden. Drain well. Shallow Frying: Heat ½ inch of oil in a frying pan and fry the rings for 3-4 minutes turning frequently until golden. Drain well. Oven Bake: Pre-heat the oven to 225C (gas mark 7) and place the Squid Rings on to a baking sheet, bake for 15 minutes turning once or until crispy and golden.
Storage Instructions
Keep Frozen at -18 degrees C or below. Do not refreeze once defrosted.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Ocean Pearl Battered Squid Rings 8 x 454kg
Chopped & Shaped Squid Rings (Squid (MOLLUSCS), Starch, Thickener E401, Salt, Sucrose, Firming Agent E516) (40%), WHEAT Flour, Water, Breadcrumb (WHEAT Flour, Yeast, Salt), Corn Starch, Sunflower Oil, Raising Agents E450i, E500ii, Salt, Glucose Syrup, Garlic, Thickener E412, Lemon Essence, Antioxidant E330, Natural Colour E101.

Contains Molluscs (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Artificial Colours
Contains Artificial Flavourings
Contains Artificial Sweeteners

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1032 kJ
Energy/Calories per 100g    246 kcal
Protein per 100g    5.5 g
Fat per 100g    9.6 g
       of which Saturates per 100g    1.1 g
Carbohydrate Per 100g    33 g
       of which Sugars per 100g    5.6 g
Fibre per 100g    2.7 g
Salt per 100g    2.5 g
  • Description
    Ocean Pearl Battered Squid Rings 8 x 454kg
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  • Dietary & Allergen Info
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