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BLUE DRAGON Medium Egg Noodles

8x300g

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Product code:
056751
Directions For Use
Bring a pan of water to the boil then remove from the heat, alternatively boil some water using a kettle then pour into a pan. Drop the noodle nests into the boiled water and soak for 5 minutes or if stir frying 4 minutes, stir frequently to separate noodles. Drain and serve immediately or add to stir fry.
Storage Instructions
Store in a cool, dry place. Once opened, store in an airtight container.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Dried, medium, wheat egg noodles.
WHEAT Flour [WHEAT Flour with Calcium, Iron, Niacin, Thiamin], Water, Pasteurised Free Range Whole EGG (5%), Salt, Paprika, Turmeric, Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).

Contains Eggs (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    50 g or ml
Pieces/Slices per 100g    6 Servings
Energy/Calories per 100g    1477 kJ
Energy/Calories per 100g    348 kcal
Protein per 100g    14.3 g
Fat per 100g    2.1 g
       of which Saturates per 100g    1 g
Carbohydrate Per 100g    68 g
       of which Sugars per 100g    2.8 g
Fibre per 100g    3.8 g
Salt per 100g    1.8 g

BLUE DRAGON Medium Egg Noodles is used in the following recipes...

Chilli Prawn Ramen Bowl
Salmon & Noodle Tortilla ‘Sushi’ Rolls

  • Description
    Dried, medium, wheat egg noodles.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes