BONTA Pasta Liguori Spaghetti

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Directions For Use
Put about 80 g of pasta for each 1 L of boiling water. Wait for the right cooking time. Drain well. Serve still hot.
Storage Instructions
store in a clean and fresh place far away from any sources of hot and light in its own well closed packet.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Durum wheat semolina, Water

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    100 g or ml
Pieces/Slices per 100g    100 Servings
Energy/Calories per 100g    1498 kJ
Energy/Calories per 100g    353 kcal
Protein per 100g    14.1 g
Fat per 100g    1.2 g
       of which Saturates per 100g    0.3 g
Carbohydrate Per 100g    70 g
       of which Sugars per 100g    3.1 g
Fibre per 100g    3 g
  • Ingredients
    Durum wheat semolina, Water
  • Dietary & Allergen Info
  • Nutritional Info