CHEF WILLIAM Cracked Black Pepper

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Directions For Use
Use as required
Storage Instructions
Store away from direct heat, moisture and sunlight in a cool, dry place. 10-25¬ļc with 70% RH maximum.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Piper nigrum; fruits of the plant, blanched, sun-dried, stalks removed, cleaned, graded, steam treated and cracked.

Black Pepper.

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1050 kJ
Energy/Calories per 100g    251 kcal
Protein per 100g    10.39 g
Fat per 100g    3.26 g
       of which Saturates per 100g    1.39 g
       of which Mono-unsaturates per 100g    0.74 g
       of which Polyunsaturates per 100g    1 g
Carbohydrate Per 100g    63.95 g
       of which Sugars per 100g    0.64 g
Fibre per 100g    25.3 g
Salt per 100g    0.05 g
Sodium per 100g    0.02 g