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Cherry Almond Treat Cake

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Product code:
626087
Directions For Use
Keep frozen until required. Do NOT defrost in tray. Keep covered at all times. Once defrosted, 15 Days in Fridge, 4 Days Ambient.
Storage Instructions
Store at -18C until required.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Sour Cherries (23.0%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), Sugar, Free Range EGG, Buttermilk (MILK), Salted Butter (Butter [MILK], Salt), Ground ALMONDS (7.1%), Coconut Oil, Rapeseed Oil (Rapeseed Oil, E900), Flaked ALMONDS (1.7%), Apricot Glaze (Glucose Fructose Syrup, Water, Sugar, Apricot Puree (2%), Gelling Agents [Pectin, Carrageenan, Xanthan Gum], Citric Acid, Acidity Regulators [E331(iii), E341(iii)], Flavouring, Potassium Sorbate [E202], paprika extract), Lemon Zest, Lemon Juice, Water, Raising Agent: (Diphosphates [E450], Sodium Carbonates [E500]; WHEAT Flour [[Calcium Carbonate [E170]; Iron; Vitamin B1; Vitamin B3]]).

Contains Eggs (and products thereof)
Contains Gluten
Contains Milk (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Almond Nuts (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    110.5 g or ml
Energy/Calories per 100g    1379 kJ
Energy/Calories per 100g    330 kcal
Protein per 100g    6 g
Fat per 100g    20.4 g
       of which Saturates per 100g    9.3 g
Carbohydrate Per 100g    31.6 g
       of which Sugars per 100g    17.5 g
Fibre per 100g    1.2 g
Salt per 100g    0.39 g
  • Ingredients
    Sour Cherries (23.0%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), Sugar, Free Range EGG, Buttermilk (MILK), Salted Butter (Butter [MILK], Salt), Ground ALMONDS (7.1%), Coconut Oil, Rapeseed Oil (Rapeseed Oil, E900), Flaked ALMONDS (1.7%), Apricot Glaze (Glucose Fructose Syrup, Water, Sugar, Apricot Puree (2%), Gelling Agents [Pectin, Carrageenan, Xanthan Gum], Citric Acid, Acidity Regulators [E331(iii), E341(iii)], Flavouring, Potassium Sorbate [E202], paprika extract), Lemon Zest, Lemon Juice, Water, Raising Agent: (Diphosphates [E450], Sodium Carbonates [E500]; WHEAT Flour [[Calcium Carbonate [E170]; Iron; Vitamin B1; Vitamin B3]]).
  • Dietary & Allergen Info
  • Nutritional Info