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Chicken Yakitori Skewers


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Directions For Use
All appliances vary; the following are guidelines only: For best results heat from frozen. MICROWAVE: Pierce pouch. Microwave on a high setting in a 1.3kW oven for approximately 3 minutes 30 seconds. SIMMER: Place pouch in a pan of simmering water, cover with a lid and simmer for approximately 10-15 minutes. Cooking times may vary. CHECK FOOD IS PIPING HOT THROUGHOUT BEFORE SERVING.
Storage Instructions
Keep frozen -18°C
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Cooked and Chargrilled pieces of chicken leg meat on a wooden skewer in a Yakitori glaze.
Chicken*, Sugar, Tapioca Starch, Modified Tapioca Starch, SOYA Bean, WHEAT Flour, Salt, Spirit Vinegar, White Pepper, Molasses. *Prepared using 110g of raw chicken per 100g of finished product.

Contains Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance

Always read the label before using the product and never rely solely on the information presented on our website.

Pieces/Slices per 100g    4 Pieces
Energy/Calories per 100g    819 kJ
Energy/Calories per 100g    196 kcal
Protein per 100g    19.2 g
Fat per 100g    9.8 g
       of which Saturates per 100g    2.9 g
Carbohydrate Per 100g    7.4 g
       of which Sugars per 100g    7.1 g
Fibre per 100g    0.5 g
Salt per 100g    0.9 g
  • Description
    Cooked and Chargrilled pieces of chicken leg meat on a wooden skewer in a Yakitori glaze.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info