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Double Chocolate Cookie Dough Traycake

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Product code:
616954
Directions For Use
Keep frozen until required. Do NOT defrost in tray. Keep covered at all times. Once defrosted, 5 Days (Raw) in Fridge, 3 Days (Baked) Ambient.
Storage Instructions
Store at -18C until required.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), White Chocolate (20.2%) (Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. Contains Cocoa solids 21.0%, Milk solids 24.8%), Salted Butter (Butter [MILK], Salt), Soft Light Sugar, Invert Sugar Syrup (White Sugar, Cane Sugar, Water), Free Range EGG, Cocoa Powder (Cocoa Cake, Potassium Carbonate), Raising Agent: (Diphosphates [E450], Sodium Carbonates [E500]; WHEAT Flour [[Calcium Carbonate [E170]; Iron; Vitamin B1; Vitamin B3]])., Sodium Bicarbonate (E500).

Contains Eggs (and products thereof)
Contains Gluten
Contains Milk (and products thereof)
Contains Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1767 kJ
Energy/Calories per 100g    420 kcal
Protein per 100g    6.2 g
Fat per 100g    18.7 g
       of which Saturates per 100g    11.6 g
Carbohydrate Per 100g    55.6 g
       of which Sugars per 100g    32.7 g
Fibre per 100g    2.6 g
Salt per 100g    1.2 g
  • Ingredients
    WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), White Chocolate (20.2%) (Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. Contains Cocoa solids 21.0%, Milk solids 24.8%), Salted Butter (Butter [MILK], Salt), Soft Light Sugar, Invert Sugar Syrup (White Sugar, Cane Sugar, Water), Free Range EGG, Cocoa Powder (Cocoa Cake, Potassium Carbonate), Raising Agent: (Diphosphates [E450], Sodium Carbonates [E500]; WHEAT Flour [[Calcium Carbonate [E170]; Iron; Vitamin B1; Vitamin B3]])., Sodium Bicarbonate (E500).
  • Dietary & Allergen Info
  • Nutritional Info