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Garlic Butter Pretzel

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Product code:
545666
Directions For Use
Thaw at room temperature for approx. 60 min. or bake at 180°C for 2 min.
Storage Instructions
To be kept frozen -18°C
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

WHEAT flour, water, garlic butter preparation 10% (BUTTER 88%, garlic 6%, water, salt, pepper, onions, lemon juice concentrate), roasted polenta, rapeseed oil, yeast, salt, WHEAT gluten, BARLEY malt flour, sugar, WHEAT malt flour, WHEAT starch, flour treatment agent E300, coating agent (acidity regulator E524).

Contains Milk (and products thereof)
Contains Barley (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    81 g or ml
Pieces/Slices per 100g    0.81 Pieces
Energy/Calories per 100g    1400 kJ
Energy/Calories per 100g    333 kcal
Protein per 100g    9.7 g
Fat per 100g    9.5 g
       of which Saturates per 100g    5.9 g
Carbohydrate Per 100g    50.3 g
       of which Sugars per 100g    3.7 g
Fibre per 100g    3.5 g
Salt per 100g    1.71 g
Sodium per 100g    0.68 g
  • Ingredients
    WHEAT flour, water, garlic butter preparation 10% (BUTTER 88%, garlic 6%, water, salt, pepper, onions, lemon juice concentrate), roasted polenta, rapeseed oil, yeast, salt, WHEAT gluten, BARLEY malt flour, sugar, WHEAT malt flour, WHEAT starch, flour treatment agent E300, coating agent (acidity regulator E524).
  • Dietary & Allergen Info
  • Nutritional Info