Kesar Mango Pulp


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Directions For Use
Mango Pulp is widely used in preparing juices, drinks, nectars etc. It is used as a base in preparation of various jams and marmalades.
Storage Instructions
Storage Conditions Store at ambient temperatures, off the floor in a clean dry area. Keep away from strongly odorous materials and direct sunlight. Storage condition after opening Once opened transfer to non- metallic container and keep refrigerated and consume within 2 days
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Kesar Mangoes (95%), Sugar Syrup, Citric Acid

Approved for a Halal Diet
Approved for a Kosher Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    430 kJ
Energy/Calories per 100g    101 kcal
Protein per 100g    0.8 g
Fat per 100g    0.5 g
       of which Saturates per 100g    0.1 g
       of which Mono-unsaturates per 100g    0.1 g
       of which Polyunsaturates per 100g    0.1 g
Carbohydrate Per 100g    24 g
       of which Sugars per 100g    20 g
  • Ingredients
    Kesar Mangoes (95%), Sugar Syrup, Citric Acid
  • Dietary & Allergen Info
  • Nutritional Info