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Maple Flavoured Syrup


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Directions For Use
As required
Storage Instructions
Store ambient 18 – 24 °C away from direct sunlight and strong odours. Refrigerate after opening and consume within 8 weeks packed in the UK
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Invert Sugar Syrup 85%, Maple Syrup 15%

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1333 kJ
Energy/Calories per 100g    314 kcal
Protein per 100g    0.1 g
Fat per 100g    0.1 g
       of which Saturates per 100g    0.1 g
Carbohydrate Per 100g    78.1 g
       of which Sugars per 100g    77.1 g
Salt per 100g    0.01 g

Maple Flavoured Syrup is used in the following recipes...

Banana & Nutella Oats
Blueberry Burst
Apple Pie Oats

  • Ingredients
    Invert Sugar Syrup 85%, Maple Syrup 15%
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes