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Mushroom Ravioli


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Directions For Use
Cook as per Cooking Instructions
Storage Instructions
Store at < - 18 Degrees C
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Egg Pasta with Mozzarella Cheese and Mushroom Filling
Ingredient declaration: Water, Durum WHEAT Semolina, Whole EGG, Dried Potato, Full Fat Soft Cheese (MILK), Processed Cheese (Cheese (MILK), Butter (MILK), MILK Protein, Water, Salt), Mozzarella Cheese (MILK), Ricotta Cheese (MILK), Rapeseed Oil, Skim MILK Powder, Mushrooms (0.5%), Salt, Flavouring, Garlic Powder, Onion Powder, White Pepper.

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Artificial Preservatives
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    887 kJ
Energy/Calories per 100g    210 kcal
Protein per 100g    7.4 g
Fat per 100g    5.6 g
       of which Saturates per 100g    1.9 g
       of which Mono-unsaturates per 100g    1.8 g
       of which Polyunsaturates per 100g    0.6 g
Carbohydrate Per 100g    32.4 g
       of which Sugars per 100g    0.7 g
Fibre per 100g    0.4 g
Salt per 100g    0.5 g
  • Description
    Egg Pasta with Mozzarella Cheese and Mushroom Filling
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info