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Tamari & Ginger Teriyaki Dressing

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Product code:
061058
Directions For Use
RTE
Storage Instructions
Keep chilled
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Water, Demerara Sugar, Gluten Free SOY Sauce 22%(SOYA Beans, Water,Salt, Alcohol), Rice Vinegar 8% (Water, Rice, Salt), Ginger Puree (Ginger, Salt, Citric Acid), Maize Starch, Preservative: Potassium Sorbate. Acidity Regulator: Citric Acid.

Contains Soybeans (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    549 kJ
Energy/Calories per 100g    129 kcal
Protein per 100g    1.6 g
Carbohydrate Per 100g    30.5 g
       of which Sugars per 100g    26.2 g
Fibre per 100g    0.1 g
Salt per 100g    2.6 g
Sodium per 100g    1.128 g

Tamari & Ginger Teriyaki Dressing is used in the following recipes...

Tofu & Wild Rice Poke Bowl

  • Ingredients
    Water, Demerara Sugar, Gluten Free SOY Sauce 22%(SOYA Beans, Water,Salt, Alcohol), Rice Vinegar 8% (Water, Rice, Salt), Ginger Puree (Ginger, Salt, Citric Acid), Maize Starch, Preservative: Potassium Sorbate. Acidity Regulator: Citric Acid.
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes