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THE WEALD SMOKERY Sliced Smoked Venison

200g

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Product code:
035516
Directions For Use
Chill between 1-5 degrees Once open eat within 3 days
Storage Instructions
Keep chilled 1-5 degrees
Certification

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Haunch muscle, dry cured and then cold smoked.
96% venison, 2% salt, 2% brown sugar, mixed herbs, E250

Suitable for Sufferers of Lactose Intolerance

Always read the label before using the product and never rely solely on the information presented on our website.

  • Description
    Haunch muscle, dry cured and then cold smoked.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info