KFF

CAMPBELLS & Co Lightly Smoked Beetroot Gravadlax D-Cut

Gluten Free Icon

500g

Please login to see prices

Product code:
5020671
Directions For Use
Keep refrigerated. Store at < 3°C and use within 3 days of opening or until the 'USE BY' date, whichever is sooner
Storage Instructions
Keep refrigerated. Store at < 3°C and use within 3 days of opening or until the 'USE BY' date, whichever is sooner
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

Slices of trimmed beetroot and dill flavoured cold smoked salmon; skin removed, brown meat on, packed into a salmon side shape across the board. Slice thickness 2.5mm. 500g Pack – minimum 500g to 550g; approximately 17-25 slices

SALMON (Salmo salar) (89%) (FISH), Beetroot Juice Concentrate [Beetroot, Acidity Regulator (Citric Acid)] (5%), Salt, Sugar, Dill

Contains Fish (and products thereof)

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    100 g or ml
Energy/Calories per 100g    1013 kJ
Energy/Calories per 100g    243 kcal
Protein per 100g    21.9 g
Fat per 100g    16.9 g
       of which Saturates per 100g    2.6 g
Carbohydrate Per 100g    0.7 g
       of which Sugars per 100g    0.7 g
Salt per 100g    3.06 g
  • Description

    Slices of trimmed beetroot and dill flavoured cold smoked salmon; skin removed, brown meat on, packed into a salmon side shape across the board. Slice thickness 2.5mm. 500g Pack – minimum 500g to 550g; approximately 17-25 slices

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
Other people also viewed

No data available