KFF

DELIFRANCE Vegan Filled Blueberry Croissant

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48x100g

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Product code:
5007799
Directions For Use
Bake from frozen in a preheated oven at 170º for 21-23 minutes
Storage Instructions
Keep frozen, do not refreeze once thawed.
Certification
BRC Certified Production

 

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A fruity vegan croissant made with added spelt flour and a delicious blueberry filling. Topped with pumpkin seed nuggets for extra crunch.

Wheat flour, water, filling 17,9% (glucose syrup, sugar, concentrated blueberry puree 30%, gelling agent (E440), acid (E330), natural flavouring, acidity regulator (E333)), margarine (non-hydrogenated palm and sunflower vegetable oils, water, salt, concentrated lemon juice, natural flavouring), spelt flour (wheat) 10,5%, sugar, yeast, seeds 2,3% (brown linseeds, kibbled sunflower seeds, yellow linseeds, kibbled pumpkin seeds, poppy seeds, sunflower seeds), wheat gluten, salt, roasted barley malt, vinegar, gelling agent (E406), flour treatment agent (E300), enzyme.

Contains Barley (and products thereof)
Contains Spelt (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    84.4 g or ml
Energy/Calories per 100g    1645 kJ
Energy/Calories per 100g    393 kcal
Protein per 100g    7.4 g
Fat per 100g    18 g
       of which Saturates per 100g    7.6 g
Carbohydrate Per 100g    48.8 g
       of which Sugars per 100g    18 g
Fibre per 100g    3 g
Salt per 100g    1 g
  • Description

    A fruity vegan croissant made with added spelt flour and a delicious blueberry filling. Topped with pumpkin seed nuggets for extra crunch.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info