KFF

DOUGHBOYS 11" Italian Pepperoni Pizza

16

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Product code:
302134
Directions For Use
Remove the plastic packaging. For Convection Ovens - Bake in a preheated oven at 240°C for 6 - 8 minutes. For Pizza Ovens - Bake in a preheated oven at 320°C for 2 - 4 minutes.
Storage Instructions
Store frozen at -18°C. (If thawed, store refrigerated for up to 24 hours.)
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

WHEAT flour type "0", tomato pulp, mozzarella cheese (pasteurized MILK, salt, bacterial cultures, rennet), water, salamino (pork, pork back fat, nitrite salt (salt, preservative: E250)), dextrose (maize), spices (pepper, garlic, ginger, nutmeg), glucose syrup (wheat), spice extracts (paprika, chilli), antioxidant: E301, E392; natural aroma, smoke), durum WHEAT semolina, salt, extra virgin olive oil, sourdough, yeast, oregano.

Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Artificial Antioxidants
Contains Artificial Preservatives

Always read the label before using the product and never rely solely on the information presented on our website.

Pieces/Slices per 100g    6 Slices
Energy/Calories per 100g    907 kJ
Energy/Calories per 100g    217 kcal
Protein per 100g    10.3 g
Fat per 100g    9 g
       of which Saturates per 100g    4.3 g
Carbohydrate Per 100g    22.9 g
       of which Sugars per 100g    1.1 g
Fibre per 100g    1.4 g
Salt per 100g    1.77 g
  • Ingredients
    WHEAT flour type "0", tomato pulp, mozzarella cheese (pasteurized MILK, salt, bacterial cultures, rennet), water, salamino (pork, pork back fat, nitrite salt (salt, preservative: E250)), dextrose (maize), spices (pepper, garlic, ginger, nutmeg), glucose syrup (wheat), spice extracts (paprika, chilli), antioxidant: E301, E392; natural aroma, smoke), durum WHEAT semolina, salt, extra virgin olive oil, sourdough, yeast, oregano.
  • Dietary & Allergen Info
  • Nutritional Info