Jumbo German Bockwurst Sausages

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Directions For Use
Best served from a Rollover Hot Dog machine with Rollover Hot Dog sauces. Alternatively remove all packaging and simmer in hot water for approximately 5 minutes (DO NOT BOIL) or pierce pack & heat in a microwave until hot (approximately 1 minute): 2 sausages for 40 seconds at 750W or 2 sausages for 35 seconds at 1200W. These Rollover sausages are cooked and ready to eat. Check food is piping hot throughout before serving.
Storage Instructions
Store in a cool, dry place and keep out of direct sunlight. *Once opened, keep refrigerated at 0oC to 5oC and consume within 5 days and by ‘Best Before’ date shown. For Best Before date: See back of pack.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Beechwood Smoked Sausage, sterilised vacuum pack
Pork (87%), water, iodised salt (salt, potassium iodate), dextrose, sugar, stabiliser E450(i), spice and spice extracts, antioxidant E300, preservative E250. Beechwood smoked.

Contains Artificial Antioxidants
Contains Artificial Preservatives

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    90 g or ml
Energy/Calories per 100g    1172 kJ
Energy/Calories per 100g    283 kcal
Protein per 100g    13.5 g
Fat per 100g    25 g
       of which Saturates per 100g    10 g
Carbohydrate Per 100g    1 g
       of which Sugars per 100g    1 g
Fibre per 100g    0.1 g
Salt per 100g    2.2 g
Sodium per 100g    0.1 g
  • Description
    Beechwood Smoked Sausage, sterilised vacuum pack
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info