KNORR PATAK’S Madras Paste

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Directions For Use
Use straight from the jar as desired or according to the recipe suggestion. It is important that this product is not consumed uncooked. 31 portions @ 35g/portion
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once opened use within 6 months or before Best Before End date.
BRC Certified Production


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A Madras paste made with cumin, chilli and a medium hot blend of spices
Water, rapeseed oil, coriander powder (8%), paprika powder, salt, turmeric powder, cumin powder (2.5%), acids (acetic acid, citric acid, lactic acid), tamarind, maize flour, fenugreek powder, MUSTARD powder, black pepper powder, ginger powder, chilli powder, spices, garlic powder.

Contains Mustard (and products thereof)
Contains Artificial Preservatives
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    35 g or ml
Energy/Calories per 100g    1196 kJ
Energy/Calories per 100g    289 kcal
Protein per 100g    4.7 g
Fat per 100g    25.9 g
       of which Saturates per 100g    1.9 g
Carbohydrate Per 100g    7.6 g
       of which Sugars per 100g    2.1 g
Fibre per 100g    10.8 g
Salt per 100g    4.1 g
Sodium per 100g    1.64 g
  • Description
    A Madras paste made with cumin, chilli and a medium hot blend of spices
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info