KORKER 6" Sausage Rolls

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Directions For Use
Cooking Instructions: (Frozen): Preheat oven to 200°C or Gas Mark 6. Place a selected number of sausage rolls on a baking sheet at least 1" apart, brush with egg or milk. Bake for approximately 20 minutes, until internal temperature of 75° C is achieved. Food safety statement: This is a raw product cook until piping hot.
Storage Instructions
Store at -18 degrees C or below. Once defrosted do not refreeze.


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Korker 6" Sausage Rolls (3 x 12)
Ingredients: Pork Sausage Meat (51%) [Pork (60%), Water, Rusk (WHEAT flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Pork Fat, Salt, Dried Sage, Black Pepper, White Pepper, Stabiliser (E450), Dried Ginger, MUSTARD, Preservative (Sodium SULPHITE)], Puff Pastry (49%) [WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm and Rapeseed Fats and Oils, Water, Salt)], Water, Salt.

Contains Mustard (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Antioxidants
Contains Artificial Preservatives
Contains Artificial Flavour Enhancers

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1437 kJ
Energy/Calories per 100g    345 kcal
Protein per 100g    8.4 g
Fat per 100g    24 g
       of which Saturates per 100g    10 g
Carbohydrate Per 100g    24 g
       of which Sugars per 100g    3.2 g
Fibre per 100g    1.2 g
Salt per 100g    1.2 g
  • Description
    Korker 6" Sausage Rolls (3 x 12)
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info