KFF
LA BOULANGERIE Fully Baked Pain Au Chocolat

LA BOULANGERIE Fully Baked Pain Au Chocolat

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31x51g

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Product code:
152123
Directions For Use
HANDLING GUIDELINES FROM FROZEN To defrost remove the required amount from the outer case and allow to defrost at room temperature for 1 to 2 hours
Storage Instructions
Keep Frozen at -18ºC or below.
Certification
BRC Certified Production
Specification Download
Basic Allergens & Nutrients PDF
Full Product Specification PDF

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin)), Butter (MILK) (17%), Water, Sugar, Yeast, Salt, EGG, Flour Treatment Agent(Ascorbic Acid).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Soybeans (and products thereof)
Contains Kamut (and products thereof)
Contains Spelt (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    51 g or ml
Energy/Calories per 100g    1688 kJ
Energy/Calories per 100g    403 kcal
Protein per 100g    8.1 g
Fat per 100g    20 g
       of which Saturates per 100g    12 g
Carbohydrate Per 100g    47 g
       of which Sugars per 100g    14 g
Fibre per 100g    3.2 g
Salt per 100g    0.63 g
  • Ingredients
    WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin)), Butter (MILK) (17%), Water, Sugar, Yeast, Salt, EGG, Flour Treatment Agent(Ascorbic Acid).
  • Dietary & Allergen Info
  • Nutritional Info
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