Pre Baked Soft Pretzels with Cut & Salt Bag

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Directions For Use
Place the frozen pretzels on a baking tray. Moisten the surface of the pretzel and press it into the pretzel salt attached. Heat the pretzel for approx. 4 minutes at 180°C in a convection oven. Alternative: Thaw and Serve
Storage Instructions
To be kept Frozen at -18°C
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Ditsch Pretzel swabian form, deep frozen, prebaked, with cut (with salt package) 40 x 83g
WHEAT flour, water, rapeseed oil, yeast, salt, malt flour (WHEAT, BARLEY), WHEAT gluten, sugar, flour treatment agent: ascorbic acid. acidity regulator: sodium hydroxide.

Contains Barley (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    83 g or ml
Pieces/Slices per 100g    0.83 Pieces
Energy/Calories per 100g    1272 kJ
Energy/Calories per 100g    301 kcal
Protein per 100g    8.2 g
Fat per 100g    5.6 g
       of which Saturates per 100g    0.9 g
Carbohydrate Per 100g    53 g
       of which Sugars per 100g    4 g
Fibre per 100g    3.1 g
Salt per 100g    2.14 g
Sodium per 100g    0.856 g
  • Description
    Ditsch Pretzel swabian form, deep frozen, prebaked, with cut (with salt package) 40 x 83g
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info