KFF

PROPER CORNISH Cheese & Onion Slice

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27 x 175g

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Product code:
5036214
Directions For Use
Always cook from frozen. Oven – Arrange frozen products on a baking tray and place into a pre-heated fan oven at 180˚C/Gas mark 6. Bake for approximately 30-40 minutes until golden brown. Ensure a core temperature of >80°C is obtained before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer’s handbook for best results).
Storage Instructions
Keep frozen, store at -18˚C. Do not defrost. Always cook before eating. Use within durability date. Handle boxes with care. Do not stack boxes more than 12 high
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

Pre-glazed, pastry parcel filled with cheese and onion in a creamy sauce, topped with rusk and Italian hard cheese.

WHEAT Flour (WHEAT Flour, Calcium , Iron, Niacin, Folic Acid, Thiamin), Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Water, White Sauce [Skimmed MILK, Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Tomato, Herbs), Palm Oil, Modified Maize Starch, Salt, Emulsifier (SOYA Lecithin)], Cheddar Cheese [MILK] (9%), Onion (8%), White Shortening (Vegetable Oils And Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Potato, Red Leicester Cheese (contains Annatto Norbixin), [MILK] (3%), Cornflour, Rusk (Rusk [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin)], Water, Salt, Raising Agent [Ammonium Carbonate]), Vegan Glaze (Tapioca Dextrin, Dextrose), Italian Hard Cheese (Italian Hard Cheese (MILK)), Salt, Dijon MUSTARD (Water, MUSTARD Seed, Spirit Vinegar, Sea Salt, Preservative [Sodium Hydrogen SULPHITE]), Black Pepper, Beta-Carotene Powder

Contains Milk (and products thereof)
Contains Mustard (and products thereof)
Contains Soybeans (and products thereof)
Contains Kamut (and products thereof)
Contains Spelt (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    175 g or ml
Energy/Calories per 100g    1439 kJ
Energy/Calories per 100g    346 kcal
Protein per 100g    5.9 g
Fat per 100g    25.5 g
       of which Saturates per 100g    14.1 g
       of which Mono-unsaturates per 100g    3.2 g
       of which Polyunsaturates per 100g    0.2 g
Trans Fats per 100g    0.2 g
Carbohydrate Per 100g    24.4 g
       of which Sugars per 100g    1.2 g
       of which Starch per 100g    22.7 g
Fibre per 100g    1.2 g
Salt per 100g    0.8 g
Sodium per 100g    0.318 g
  • Description

    Pre-glazed, pastry parcel filled with cheese and onion in a creamy sauce, topped with rusk and Italian hard cheese.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
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