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Mexicana Tots

Ingredients:

Directions:

Deep fry potato puffs until crispy, drain and place in serving dish. Top with sliced piquillo peppers, fanned avocado, chopped coriander, sea salt flakes and a drizzle of chipotle mayonnaise

Top tip: For added bite add Sliced Green Jalapenos (056816) and a wedge of lime (DV0074)