Vegan Basil Pesto


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Directions For Use
Ready to use. Can be eaten hot or cold. Stir one or two tablespoons of pesto per person into cooked, drained pasta and serve immediately. Can also be added to rice, soups, sauces and casseroles.
Storage Instructions
Keep in a cool dry place, out of direct light. Once opened refrigerate for up to 1 week (covered with oil)
BRC Certified Production

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Basil (49%), Sunflower Oil, Nutritional Yeast, Salt, Garlic, Acid (Lactic Acid).
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Energy/Calories per 100 G/ML (kJ)    1942
Energy/Calories per 100 G/ML (Kcal)    472
Protein per 100 G/ML (Grams)    2.7
Fat per 100 G/ML (Grams)    49.9
       of which Saturates per 100 G/ML (Grams)    5.1
Carbohydrate Per 100 G/ML (Grams)    2.1
       of which Sugars per 100 G/ML (Grams)    0.3
Fibre per 100g (µg)    1.7
Non Milk Extrinsic Sugars per 100gm (Grams)    No
Salt per 100 G/ML (Grams)    2
Sodium per 100 G (Grams)    0.8
  • Ingredients
    Basil (49%), Sunflower Oil, Nutritional Yeast, Salt, Garlic, Acid (Lactic Acid).
  • Dietary & Allergen Info
  • Nutritional Info
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