Vegetable Nuggets

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Directions For Use
From Frozen unless otherwise stated Oven: Preheat oven to 220°C / 200°C (fan). Place vegetable nuggets on a baking tray and cook for 12-14 mins, turning halfway through cooking time. Deep Fry: Preheat oil to 180°C and deep fry for 3 mins. Drain well before serving. All appliances vary, these are guidelines only. Ensure vegetable nuggets are piping hot throughout before serving. To maintain vegan integrity, please ensure all equipment used for vegan preparation/cooking/serving is clean or dedicated for vegan use only.
Storage Instructions
Keep Frozen. Store at -18°C or below
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A blend of vegetables formed into a crisp breadcrumb nugget. (1 x 1)

Vegetables (46%) [Carrot, Sweetcorn, Green Beans, Cauliflower, Potato], Breadcrumbs (19%) [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast, Salt, Flour Treatment Agent (Ascorbic Acid), Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids)], Water, Vegetable Oils (Sunflower, Rapeseed) in varying proportions, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dehydrated Potato, Salt, Thickener (Hydroxypropyl Methyl Cellulose), WHEAT Starch, Flavouring, Maltodextrin, White Pepper, Sugar, Yeast Extract, Onion Powder, Carrot Powder, Acid (Citric Acid), Parsley, Turmeric, Colour (Paprika Extract).

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Halal Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    18 g or ml
Pieces/Slices per 100g    5.56 Pieces
Energy/Calories per 100g    823 kJ
Energy/Calories per 100g    197 kcal
Protein per 100g    3.1 g
Fat per 100g    9.2 g
       of which Saturates per 100g    0.9 g
Carbohydrate Per 100g    24 g
       of which Sugars per 100g    3.9 g
Fibre per 100g    2.7 g
Salt per 100g    0.53 g
Sodium per 100g    0.212 g
  • Description

    A blend of vegetables formed into a crisp breadcrumb nugget. (1 x 1)

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info