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PIDY Butter Profiterole Shells (4cm)

250

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Product code:
057293
Directions For Use
Fill in advance with a sweet or savoury filling. Allow up to 3 hours before serving to rehydrate the pastry. Keep chilled and serve within 2 days of preparation. Can be re-baked with filling for a crispy finish. Bake at 160°C for 8-10mins.
Storage Instructions
Store in a dry place - ambient (10°C - 25°C)
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

PIDY Profiteroles choux pastry product ready to fill for dessert. Round shape, golden brown colour, crispy and crunchy structure. 250 pieces in a caseDimensions: 4cm
WHEAT flour (GLUTEN), BUTTER Fat 25% (MILK), EGG, water, raising agents: E450 and E500, salt, stabilizer: E420

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Halal Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    2.9 g or ml
Energy/Calories per 100g    2211 kJ
Energy/Calories per 100g    531 kcal
Protein per 100g    16.6 g
Fat per 100g    35.8 g
       of which Saturates per 100g    17.5 g
Trans Fats per 100g    1 g
Carbohydrate Per 100g    34.8 g
       of which Sugars per 100g    0.9 g
Fibre per 100g    1.5 g
Salt per 100g    1.55 g
  • Description
    PIDY Profiteroles choux pastry product ready to fill for dessert. Round shape, golden brown colour, crispy and crunchy structure. 250 pieces in a caseDimensions: 4cm
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info