HANDMADE CAKE COMPANY Banana & Walnut Loaf Cake

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Product code:
616480
Directions For Use
Remove wrapping before defrosting. Defrost at room temperature for 4 hours. Serve at room temperature. Once defrosted store in a cool dry place. Do not refreeze once defrosted. Consume within 5 days.
Storage Instructions
Keep frozen - store at -18°C.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A moist banana and walnut loaf cake with sultanas, topped with demerara sugar and walnut pieces.
Bananas (31%), WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), WALNUTS (11%), Sugar, Sultanas (9%), Rapeseed Oil, Pasteurised Free Range EGG, Raising Agents (E450, E501, Bicarbonate of Soda).

Contains Eggs (and products thereof)
Contains Gluten
Contains Milk (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Walnut Nuts (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Pieces/Slices per 100g    2 Pieces
Energy/Calories per 100g    1547 kJ
Energy/Calories per 100g    370 kcal
Protein per 100g    6 g
Fat per 100g    17.5 g
       of which Saturates per 100g    3.5 g
Carbohydrate Per 100g    47.4 g
       of which Sugars per 100g    26 g
Fibre per 100g    2.6 g
Salt per 100g    0.49 g
  • Description
    A moist banana and walnut loaf cake with sultanas, topped with demerara sugar and walnut pieces.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info