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Directions For Use
REMOVE FILM BEFORE DEFROSTING Defrost at room temperature for 4 hours Serve at room temperature Once defrosted store in a cool dry place Do not refreeze once defrosted Consume within 5 days
Storage Instructions
Keep frozen, store at -18°C or below
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A light lemon sponge drizzled with zingy lemon syrup and topped with fondant icing.
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range EGG, Fondant Icing [Sugar, Water, Glucose Syrup, Humectant (Sorbitol)], Salted Butter [Butter (MILK), Salt], Lemon Juice (7%), Rapeseed Oil, Water, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Concentrated Lemon Juice (0.4%), Lemon Oil (0.2%).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    96 g or ml
Energy/Calories per 100g    1622 kJ
Energy/Calories per 100g    386 kcal
Protein per 100g    4.3 g
Fat per 100g    15.9 g
       of which Saturates per 100g    7.2 g
Carbohydrate Per 100g    56.2 g
       of which Sugars per 100g    36.5 g
Fibre per 100g    1 g
Salt per 100g    0.43 g
  • Description
    A light lemon sponge drizzled with zingy lemon syrup and topped with fondant icing.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info