KFF

HANDMADE CAKE COMPANY Rich Fruit Cake

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Product code:
616209
Directions For Use
Remove wrapping before defrosting. Defrost at room temperature for 4 hours. Serve at room temperature. Once defrosted store in a cool dry place. Do not refreeze once defrosted. Consume within 5 days.
Storage Instructions
Storage Instructions : Keep frozen, store at -18°C or below.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A rich fruit cake with vine fruits, mixed peel and cherries and glazed with apricot jam

Sultanas (17%), Raisins (17%), WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Glacé Cherries (8%) [Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator (Citric Acid), Colour (Anthocyanins)], Water, Dark Brown Sugar [Sugar, Cane Molasses], Pasteurised Free Range EGG, Candied Peel (4.4%) [Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator (Citric Acid)], Salted Butter [Butter (MILK), Salt], Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Black Treacle, Apricot Jam (1.7%) [Glucose-Fructose Syrup, Apricot Puree, Acidity Regulators (Citric Acid, Trisodium Citrate), Gelling Agent (Pectin)], Skimmed MILK Powder, Ground Mixed Spice (0.2%), Raising Agent (Bicarbonate of Soda).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    134 g or ml
Energy/Calories per 100g    1369 kJ
Energy/Calories per 100g    325 kcal
Protein per 100g    3.7 g
Fat per 100g    7.7 g
       of which Saturates per 100g    3.6 g
Carbohydrate Per 100g    60.2 g
       of which Sugars per 100g    46.7 g
Fibre per 100g    1.9 g
Salt per 100g    0.35 g
  • Description

    A rich fruit cake with vine fruits, mixed peel and cherries and glazed with apricot jam

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info