KENTISH BAKEHOUSE Chicken & Mushroom Slices


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Directions For Use
Ensure product is piping hot prior to serving. Fan assisted ovens: bake at 190oC for 25 -30 minutes.
Storage Instructions
Store at -18°C or below
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Savoury unbaked puff pastry case with a chicken & mushroom filling with an egg glaze
Water, Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Margarine [Vegetable Oil, (Palm Oil, Palm Fraction), Water, Salt, Emulsifier: Mono and di-glycerides of fatty acid (E471)]. Chicken (9%), Mushroom (4%), Seasoning [Modified Waxy Maize Starch, Skimmed MILK Powder, Whole MILK Powder, Yeast Extract, Salt, Non-Hydrogenated Palm Oil, Spice (White Pepper), Herb Extract (Sage)], Cream Powder (MILK), Whole EGG Powder, Stabiliser: Hydroxypropyl Methyl Cellulose (E464). Salt, EGG Yolk, Black Pepper Finished Baked Product Contains: 10% Chicken & 4.4% Mushroom.

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    164 g or ml
Energy/Calories per 100g    1236 kJ
Energy/Calories per 100g    297 kcal
Protein per 100g    8.8 g
Fat per 100g    19.1 g
       of which Saturates per 100g    10.7 g
Carbohydrate Per 100g    23.2 g
       of which Sugars per 100g    1.5 g
Fibre per 100g    1.2 g
Salt per 100g    0.63 g
Sodium per 100g    0.251 g
  • Description
    Savoury unbaked puff pastry case with a chicken & mushroom filling with an egg glaze
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info