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AULDS Lemon Panna Cotta Tart

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Product code:
662500
Directions For Use
Remove all packaging and allow to thaw in a refrigerator for 4-5 hours. Once defrosted, store chilled and consume within 2 days. Do not re-freeze. Keep frozen at -18°C until required.
Storage Instructions
Keep frozen at -18°C until required.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A soft pastry case filled with a baked lemon custard, finished with a sugar dusting
Sugar, Fortified WHEAT Flour( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dairy Cream (MILK)(11%), Pasteurised Whole EGG, Lemon Juice, Water, Butter (MILK), Margarine [Palm and Rapeseed Oil, Water, Salt, Emulsifier (E475)], Shortening [Palm & Rapeseed Oil, Emulsifier (E471)], Modified Maize Starch,Stabiliser Blend [Modified Starch, Stabilisers (E466, E406, E410)], Dusting Sugar [Glucose, Cornflour, Palm Oil], Black Treacle, Flour Improver [WHEAT Flour, Flour Improver (E920)], Lemon Oil, Acidity Regulator (E330), Flavouring, Stabiliser (E415).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Flavourings
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    108 g or ml
Pieces/Slices per 100g    1 Slices
Energy/Calories per 100g    1430 kJ
Energy/Calories per 100g    341 kcal
Protein per 100g    3.5 g
Fat per 100g    15.3 g
       of which Saturates per 100g    8 g
       of which Mono-unsaturates per 100g    5.3 g
       of which Polyunsaturates per 100g    1.3 g
Trans Fats per 100g    0.2 g
Carbohydrate Per 100g    47 g
       of which Sugars per 100g    31.9 g
       of which Starch per 100g    15 g
Calcium per 100g    35 mg
Cholesterol per 100g (UK/FR)    0.02 g
Fibre per 100g    0.7 g
Folate/Folic Acid per 100g    5 µg
Iron per 100g    0.6 mg
Non Milk Extrinsic Sugars per 100g    31.03 g
Salt per 100g    0.1 g
Vitamin A per 100g    50 µg
Vitamin C per 100g    3 mg
Zinc per 100g    0.1 mg
  • Description
    A soft pastry case filled with a baked lemon custard, finished with a sugar dusting
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info