MADEMOISELLE DESSERTS Mississippi Mud Pie Cheesecake

Cream (MILK) (21%), Digestive Biscuit (15%) (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Wholemeal WHEAT Flour, Invert Sugar Syrup, Raising Agent (Ammonium Hydrogen Carbonate)), Sweetened Condensed Milk (MILK, Sugar), Chocolate (8%)(Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecithin)), Sugar, EGG, Low Fat Fromage Frais (MILK), Medium Fat Soft Cheese (Skimmed MILK, Cream (MILK), Salt, Maize Starch, Stabilisers (Xanthan Gum, Locust Bean Gum)), Milk Chocolate (4.5%)(Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Flavouring), Full Fat Soft Cheese (4.5%)(Cream (MILK), Water, Skimmed MILK Powder, Cornflour, BUTTERMILK Powder, Salt), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Fat Reduced Cocoa Powder, Mascarpone Cheese (Cream (MILK), MILK Protein Concentrate, Acidity Regulator (Citric Acid)), Maize Flour, Chocolate Sauce (Water, Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk (MILK, Sugar), Milk Chocolate (Sugar Cocoa Butter Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Flavouring), Plain Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring), Cocoa Powder, Modified Maize Starch, Salted Butter (Butter (MILK), Salt), Gelling Agent (Pectin)), Skimmed MILK Powder, Modified Maize Starch, Dried Glucose Syrup, Stabilisers (Xanthan Gum, Locust Bean Gum, Guar Gum), Natural Flavouring).