MCCAIN SureCrisp Traditional Chips (9/16ths)

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Directions For Use
Customer Instructions: For best results cook from FROZEN. Do not overcook. Cooking directions based on 500g of product. For different quantities adjust cooking time accordingly. For all cook methods see www.mccainfoodservice.co.uk/cookinginstructions For best chip frying practice see www.goodfries.eu GB McCain cook methods QR code COOKING GUIDELINES DEEP FRY Temperature 175°C/350°F Time 3½ - 4 minutes COOKING GUIDELINES FAN ASSISTED OVEN Temperature 220°C/430°F Time 20 minutes
Storage Instructions
Storage: Keep frozen at -18°C or below IF THAWED DO NOT REFREEZE
BRC Certified Production
Red Tractor


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Thick cut crispy coated chips cut from British potatoes

Potatoes (93%), Batter (Modified Potato Starch, Rice Flour, Dextrin, Pea Fibre, Turmeric Extract, Stabiliser (Xanthan Gum), Pea Protein, Colour (Paprika Extract)), Sunflower Oil (3%), Salt

Approved for a Halal Diet
Approved for a Kosher Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    180 g or ml
Energy/Calories per 100g    516 kJ
Energy/Calories per 100g    123 kcal
Protein per 100g    2.1 g
Fat per 100g    3 g
       of which Saturates per 100g    0.4 g
Carbohydrate Per 100g    21 g
       of which Sugars per 100g    0.5 g
Fibre per 100g    2.1 g
Salt per 100g    0.35 g
Sodium per 100g    0.099 g
  • Description

    Thick cut crispy coated chips cut from British potatoes

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info