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SYSCO Moroccan Inspired Houmous (013786)
Piquillo Peppers
GOMO Sun-Dried Tomatoes in Oil (056527)
8" Lebanese Flatbreads (546806)
Spread houmous over the flat bread and top with thyme, olives and Mediterranean tomatoes. Bake at 180°C/GM 4 for 7-8 minutes. Top with torn basil leaves and wild rocket.