WHITBY Breaded Plaice Goujons


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Directions For Use
Always cook from frozen. The instructions below are just a guide; do make sure our goujons are piping hot throughout before serving. Once cooled do not reheat Deep fry: 4 mins Deep fry from frozen. Preheat the oil to 180C/350F. Cook for approximately 4 mins until crisp and golden.
Storage Instructions
Keep in the freezer at -18°C or colder and use by the best before date. Once defrosted do not refreeze.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Succulent plaice goujons in crispy breadcrumbs (450g e)
Plaice (FISH) (50%), Breadcrumbs (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamine, Niacin) Rapeseed Oil, Yeast, Salt), Batter (Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamine, Niacin), Salt).

Contains Fish (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance

Always read the label before using the product and never rely solely on the information presented on our website.

Pieces/Slices per 100g    4 Pieces
Energy/Calories per 100g    593 kJ
Energy/Calories per 100g    140 kcal
Protein per 100g    10.9 g
Fat per 100g    1.3 g
       of which Saturates per 100g    0.12 g
Carbohydrate Per 100g    22.7 g
       of which Sugars per 100g    2.5 g
Fibre per 100g    2.1 g
Salt per 100g    0.9 g

WHITBY Breaded Plaice Goujons is used in the following recipes...

Breaded seafood platter

  • Description
    Succulent plaice goujons in crispy breadcrumbs (450g e)
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
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