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Directions For Use
Cook in boiling, salted water for 20-30 minutes. Rice is cooked when the grain starts to ‘puff’ open
Storage Instructions
Dry, cool, out of direct sunlight


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Wild Rice
Wild Rice - Grade A

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1552 kJ
Energy/Calories per 100g    370 kcal
Protein per 100g    12.2 g
Fat per 100g    1.1 g
       of which Saturates per 100g    0.21 g
Carbohydrate Per 100g    78 g
       of which Sugars per 100g    0.5 g
Salt per 100g    0.01 g
Sodium per 100g    0.01 g
  • Description
    Wild Rice
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info