KFF

MADEMOISELLE DESSERTS Pre Cut Alabama Chocolate Fudge Cake

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Product code:
616201
Directions For Use
DEFROSTING AND SERVING INSTRUCTIONS: For best results remove all packaging whilst gateau is still frozen and place on a serving plate. Defrost for approximately 8 hours or overnight in a refrigerator (5°C). Alternatlvely remove the required number of slices from frozen product and defrost each slice on a plate at (5°C) for minimum of 3 hours. Consume within 48 hours. Do not refreeze once defrosted.
Storage Instructions
Store at -18°C or colder.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A deliciously moist rich chocolate cake filled and covered with chocolate fudge icing before being hand decorated with a spiral swirl design. Pre-cut into 16 portions.
Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, BUTTERMILK, Fat Reduced Cocoa Powder (7.2%), Water, EGG, Dried Glucose Syrup, Palm Oil, EGG Yolk, Raising Agent (Sodium Bicarbonate), Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Acidity Regulator (Potassium Hydroxide).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    111 g or ml
Energy/Calories per 100g    1673 kJ
Energy/Calories per 100g    398 kcal
Protein per 100g    3.9 g
Fat per 100g    15.8 g
       of which Saturates per 100g    1.8 g
       of which Mono-unsaturates per 100g    8.9 g
       of which Polyunsaturates per 100g    4.3 g
Carbohydrate Per 100g    58.4 g
       of which Sugars per 100g    49.4 g
       of which Starch per 100g    9 g
Fibre per 100g    2.6 g
Salt per 100g    0.51 g
Sodium per 100g    0.2 g
  • Description
    A deliciously moist rich chocolate cake filled and covered with chocolate fudge icing before being hand decorated with a spiral swirl design. Pre-cut into 16 portions.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info