Balsamic Vinegar

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Directions For Use
Ideal for salads, raw vegetables or for vinaigrette.
Storage Instructions
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Sweet and sour seasoning.
Wine vinegar*, cooked grape must*,glucose syrup, apple vinegar, sugar, colouring agent: Caramel*. (*Contains SULPHITES)

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    400 kJ
Energy/Calories per 100g    94 kcal
Protein per 100g    0.06 g
Carbohydrate Per 100g    21 g
       of which Sugars per 100g    20 g
Salt per 100g    0.04 g
Sodium per 100g    0.015 g

Balsamic Vinegar is used in the following recipes...

Strawberries in Balsamic Trifles

  • Description
    Sweet and sour seasoning.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes