Breaded Mozzarella Sticks

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Directions For Use
Deep fry in oil at 175c (350F) for 2.5 minutes. Drain well before serving.
Storage Instructions
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A mozzarella stick coated in a rustic breadcrumb & parsley coating
Mozzarella (MILK) (54%), Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Potato Starch, Rice Flour, WHEAT Starch, Stabiliser: Methyl Cellulose. Salt, Dried Parsley, Raising Agents: Sodium Carbonates, Diphosphates. Yeast, Colours: Curcumin, Paprika Extract. Emulsifier: Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids. Flour Treatment Agent: Ascorbic Acid.

Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Pieces/Slices per 100g    3 Pieces
Energy/Calories per 100g    1393 kJ
Energy/Calories per 100g    334 kcal
Protein per 100g    15.1 g
Fat per 100g    19.3 g
       of which Saturates per 100g    7.2 g
Carbohydrate Per 100g    23.7 g
       of which Sugars per 100g    1.9 g
Fibre per 100g    2.5 g
Salt per 100g    0.9 g
  • Description
    A mozzarella stick coated in a rustic breadcrumb & parsley coating
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info