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Gluten Free Burger Bun

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Product code:
540243
Directions For Use
HANDLING GUIDELINES FROM FROZEN Remove the required amount from the outer case. Do not remove product from the bag. Allow to defrost at room temperature for 2-4 hours. Once defrosted store in a sealed bag in a cool ambient dry place away from direct sunlight. It is not recommended that this product is stored in a refrigerator. Shelf life once defrosted 3 days.
Storage Instructions
Life frozen; Production + 365 days Storage: Keep Frozen at -18°C or below. Do not refreeze after thawing.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Gluten free flour(Rice Starch, Maize Starch, Potato Flake, Thickener[Guar Gum], Whole EGG Powder, Dried Glucose Syrup, Dextrose, Acidity Regulator[Sodium Hydrogen Diacetate], Citric Acid), Water, Pasteurised Liquid Whole EGG, Sugar, Millet Flake, Yeast, Salt, Rapeseed Oil, Thickener[Xanthan Gum,E464], Emulsifiers[E471,E475].

Contains Eggs (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    95 g or ml
Pieces/Slices per 100g    0.95 Pieces
Energy/Calories per 100g    1010 kJ
Energy/Calories per 100g    240 kcal
Protein per 100g    2.7 g
Fat per 100g    2.9 g
       of which Saturates per 100g    0.7 g
       of which Mono-unsaturates per 100g    1.3 g
       of which Polyunsaturates per 100g    0.6 g
Carbohydrate Per 100g    50.9 g
       of which Sugars per 100g    7.5 g
       of which Starch per 100g    39.8 g
Fibre per 100g    1.5 g
Salt per 100g    1.27 g
Sodium per 100g    0.51 g
  • Ingredients
    Gluten free flour(Rice Starch, Maize Starch, Potato Flake, Thickener[Guar Gum], Whole EGG Powder, Dried Glucose Syrup, Dextrose, Acidity Regulator[Sodium Hydrogen Diacetate], Citric Acid), Water, Pasteurised Liquid Whole EGG, Sugar, Millet Flake, Yeast, Salt, Rapeseed Oil, Thickener[Xanthan Gum,E464], Emulsifiers[E471,E475].
  • Dietary & Allergen Info
  • Nutritional Info