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Directions For Use
Defrost at room temperature, in the plastic wrapper, for 2 hours. Please re-cut around the portions before removing from the tray. Once defrosted store in a cool place, in an airtight container. Do not refreeze once defrosted. Consume within 5 days.
Storage Instructions
Keep frozen, store at -18°C or below.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A sticky caramel sandwiched between a shortcake base and Belgian milk chocolate topping.
Shortcake Base (43%) [Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Butter (MILK), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Cornflour, Salt], Caramel (42%) [Sweetened Condensed MILK, Salted Butter [Butter (MILK), Salt], Soft Brown Sugar, Golden Syrup], Milk Chocolate (15%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring].

Contains Milk (and products thereof)
Contains Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    79 g or ml
Energy/Calories per 100g    2109 kJ
Energy/Calories per 100g    504 kcal
Protein per 100g    4.6 g
Fat per 100g    28.6 g
       of which Saturates per 100g    16.8 g
Carbohydrate Per 100g    57.7 g
       of which Sugars per 100g    41.3 g
Fibre per 100g    0.9 g
Salt per 100g    0.58 g
  • Description
    A sticky caramel sandwiched between a shortcake base and Belgian milk chocolate topping.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info