HANDMADE CAKE COMPANY Coffee Shop Cupcakes

4x4 packed in 4's

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Product code:
616988
Directions For Use
Defrost at room temperature for 2 hours. Once defrosted display at room temperature. Do not refreeze once defrosted. Store, covered, overnight in a cool dry place. Consume within 2 days.
Storage Instructions
Keep frozen, store at -18°C.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A collection of hand-piped cupcakes with 4 varieties including Belgian Chocolate, Sicilian Lemon, Carrot & Mascarpone and Red Velvet.
Belgian Chocolate Cupcake: Whipping Cream [Cream (MILK), Stabiliser (Carrageenan)], Dark Chocolate (17%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Dark Brown Sugar, Water, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range EGG, Butter (MILK), Golden Syrup, Fat Reduced Cocoa Powder (2.9%), White Chocolate Flakes (2.7%) [Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Raising Agents (E500, E450, E501). Carrot & Mascarpone Cupcake: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Carrots (10%), Pasteurised Free Range EGG, Rapeseed Oil, Mascarpone Cheese (MILK) (6%), WALNUTS (4%), Raising Agents (E450, E501, E500), Ground Cinnamon, Natural Flavouring. Red Velvet Cupcake: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Pasteurised Free Range EGG, Rapeseed Oil, Water, Full Fat Soft Cheese (6%) [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Fat Reduced Cocoa Powder (2%), Colours (Carmine, Paprika Extract, Beetroot Red), Raising Agents (E450, E501), Skimmed MILK Powder, Vanilla Flavouring (0.3%). Sicilian Lemon Cupcake: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Pasteurised Free Range EGG, Lemon Curd (8%) [Sugar, Water, Glucose Syrup, Vegetable Margarine [Palm Oil, Palm Stearine, Water, Rapeseed Oil, Coconut Oil, Lemon Juice], WHEAT Starch, Free Range EGG Powder, Modified WHEAT Starch, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate, Acetic Acid), Lemon Oil, Salt], Rapeseed Oil, Full Fat Soft Cheese [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Water, Semi- Candied Lemon Peel (2.7%) [Sugar, Lemon Peel, Water], Pasteurised Lemon Juice (0.5%), Skimmed MILK Powder, Raising Agents (E450, E501), Sicilian Lemon Oil (0.2%), Colour (Lutein).

Contains Eggs (and products thereof)
Contains Gluten
Contains Milk (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Walnut Nuts (and products thereof)
Contains Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1859 kJ
Energy/Calories per 100g    445 kcal
Protein per 100g    3.4 g
Fat per 100g    25.9 g
       of which Saturates per 100g    11.9 g
Carbohydrate Per 100g    49.7 g
       of which Sugars per 100g    40.7 g
Fibre per 100g    1.1 g
Salt per 100g    0.49 g
  • Description
    A collection of hand-piped cupcakes with 4 varieties including Belgian Chocolate, Sicilian Lemon, Carrot & Mascarpone and Red Velvet.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info