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Directions For Use
• Remove film and defrosting at room temperature for 3 hours. • Serve at room temperature. • Once defrosted, store in a cool, dry place. • Do not refreeze once defrosted. • Consume within 3 days.
Storage Instructions
Keep Frozen Store at -18°C As we do not add stabilisers, 'blooming' may occur on the icing. This is caused by temperature-sensitive ice crystals developing during storage. This poses no risk to food safety. The small crystals will disappear on defrosting.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A moist carrot sponge, filled and topped with a cream cheese icing and finished with walnut pieces. 

Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Carrots (11%), Rapeseed Oil, Pasteurised Free Range EGG, Chicory Root Fibre, Sultanas (4%), WALNUTS (4%), Full Fat Soft Cheese (4%) [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Butter (MILK), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Tapioca Starch, Skimmed MILK Powder, Raising Agents (E450, E501, Bicarbonate of Soda), Ground Cinnamon (0.3%), Ground Mixed Spice (0.2%), Ground Ginger (0.1%), Concentrated Lemon Juice.

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Walnut Nuts (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    68 g or ml
Energy/Calories per 100g    1607 kJ
Energy/Calories per 100g    385 kcal
Protein per 100g    4.3 g
Fat per 100g    20.6 g
       of which Saturates per 100g    5 g
Carbohydrate Per 100g    43.7 g
       of which Sugars per 100g    27.7 g
Fibre per 100g    4.6 g
Salt per 100g    0.46 g
  • Description

    A moist carrot sponge, filled and topped with a cream cheese icing and finished with walnut pieces. 

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info