KNORR Rich Vegetable Bouillon Paste

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Directions For Use
Pour 1 litre of boiling water onto a dessert spoon (25g) of Bouillon Paste. Stir until dissolved. Makes 40 Litres
Storage Instructions
Keep tub tightly closed in a cool dry place 15-20 Degrees Celsius.


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A Vegetable Flavour Paste Bouillon
Vegetable oil (palm, sunflower), salt, potato starch, maltodextrin, yeast extract, carrot juice powder* (2.4%), flavourings (contain CELERY), onion powder* (2%), sugar. *made from sustainably grown ingredients. Find out more at www.ufs.com/knorrprofessional

Contains Celery/Celeriac (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    100 g or ml
Energy/Calories per 100g    1644 kJ
Energy/Calories per 100g    393 kcal
Protein per 100g    5 g
Fat per 100g    24 g
       of which Saturates per 100g    12 g
Carbohydrate Per 100g    39 g
       of which Sugars per 100g    3.8 g
Fibre per 100g    1.1 g
Salt per 100g    26 g

KNORR Rich Vegetable Bouillon Paste is used in the following recipes...

Toad in the hole
Veggie Cottage Pie Potato Skins

  • Description
    A Vegetable Flavour Paste Bouillon
  • Ingredients
  • Dietary & Allergen Info
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