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Directions For Use
Remove film and defrost at room temperature for 2 hours. Please re-cut around the portions before removing from the tray. Once defrosted store in a cool place in an airtight container. Do not refreeze once defrosted. Consume within 5 days.
Storage Instructions
Keep frozen, store at -18°C or below.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A lemon sponge with nibbed sugar, drizzled with lemon syrup and decorated with lemon icing.
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Pasteurised Free Range EGG, Pasteurised Lemon Juice (6%), Lemon Curd (6%) [Sugar, Water, Glucose Syrup, Vegetable Margarine [Palm Oil, Palm Stearine, Water, Rapeseed Oil, Coconut Oil, Lemon Juice], WHEAT Starch, EGG Powder, Modified WHEAT Starch, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate, Acetic Acid), Lemon Oil, Salt], Raising Agents (E450, E501), Lemon Oil (0.2%).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    68 g or ml
Energy/Calories per 100g    1683 kJ
Energy/Calories per 100g    401 kcal
Protein per 100g    4.4 g
Fat per 100g    18.5 g
       of which Saturates per 100g    11.3 g
Carbohydrate Per 100g    55.3 g
       of which Sugars per 100g    39.1 g
Fibre per 100g    0.8 g
Salt per 100g    0.56 g
  • Description
    A lemon sponge with nibbed sugar, drizzled with lemon syrup and decorated with lemon icing.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info