KFF

PRIME MEATS British Pork Sausage Eights

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2kg

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Product code:
030423
Directions For Use
HANDLING GUIDELINES: Remove from packaging. COOKING GUIDELINES: DEEP FRY: Deep fry in hot oil at 120°C for 12 minutes. Drain and leave to stand for 2 minutes before serving. OVEN: Place product on a baking tray in the centre of a pre-heated oven at 200°C/Gas Mark 6 for approximately 25-30 minutes. Turn once halfway through cooking. SHALLOW FRY Fry in hot oil for 15-18 minutes. Drain well before serving. GRILL: Place under pre-heated grill at a medium to high heat for 15-18 to minutes, turning occasionally during cooking. DEEP FRYING: Deep fry in hot oil at 120°C for 12 minutes Drain and leave to stand for 2 minutes before serving. GRILLING: Remove from packaging. Place under pre-heated grill at a medium to high heat for 15-18 to minutes, turning occasionally during cooking. OVEN COOKING: Remove from packaging. Place product on a baking tray in the centre of a pre-heated oven at 200°C/ Gas mark 6 for approximately 25-30 minutes. Turn once half way through cooking. SHALLOW FRYING: Remove all packaging. Fry in hot oil for 15-18 minutes. Drain well before serving.
Storage Instructions
Keep refrigerated at 0°C to +4°C
Certification
Red Tractor

 

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Gluten free 80% meat content sausage made with Red Tractor Farm Assured pork, seasoning & spices filled into vegetable based casings; 36 x 57g approximately

Pork (80%), Water, Rice Flour, Gram Flour, Salt, Potato Starch, Dextrose, Stabiliser (Disodium Diphosphate), Yeast Extract, Maize Starch, White Pepper, Nutmeg, Ginger, Mace, Preservative (Sodium Metabisulphite), Flavouring, Spice Extracts, Antioxidant (Ascorbic Acid), Herb Extracts, Sausage Casing (Calcium Alginate).

Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    55.5 g or ml
Energy/Calories per 100g    1248 kJ
Energy/Calories per 100g    302 kcal
Protein per 100g    11 g
Fat per 100g    27 g
       of which Saturates per 100g    10 g
Carbohydrate Per 100g    2.7 g
       of which Sugars per 100g    1.7 g
Fibre per 100g    1.1 g
Salt per 100g    1.3 g
  • Description

    Gluten free 80% meat content sausage made with Red Tractor Farm Assured pork, seasoning & spices filled into vegetable based casings; 36 x 57g approximately

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info